COVID-19 Response

To our dear friends, family, and loyal patrons, 

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Due to COVID-19 and Rhode Island's current restrictions, Angelo's will be offering Contactless Takeout Tuesdays-Saturdays and Dine-In Friday and Saturday's only. 

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Contactless Takeout:

• Takeout Orders are being placed and paid for online at https://www.toasttab.com/angelosri/v3​ (*Note- If you prefer to pay cash, please call (401)621-8171 to place your order 

• When you arrive at the restaurant, we ask that you park in one of our 15-minute parking spaces in front of the restaurant.

• At that point, you can walk in our takeout door and safely pick up without making contact. There is a plexiglass barrier between you and the cashier and we have a food pickup cubby to keep the pickup process safe & contactless.  

• A mask is MANDATORY when entering the building to pick up your order  

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Indoor Dining: 

• We are open for Indoor Dining Wednesdays & Thursdays for lunch 11:30-3pm and Fridays & Saturdays all days from 11:30-8:00pm 

• We recommend making a call ahead seating request due to limited seating, which can be made by calling (401)621-8171.

• We currently only have 8 tables and each table has a 75 minute table time 

• All members of your party must be wearing masks upon arrival.  Masks must be worn when a server is at your table and anytime you are currently not eating or drinking.  

• We currently can accomodate parties of up to 6 (six) guests 

• Parking in Angelo’s lot is available while you are dining with us. If there is no more room, vehicles can park on the surrounding streets. There is no valet service at this time.

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Added Measures:

• All tables are spaced a minimum of 6 feet apart with additional plexiglass barriers

• Two air purifiers have been installed completely purifying the air once every hour, plus new HEPA filters have been added to our HVAC system as an added precaution 

• In between table seatings, each table is being cleaned and then sanitized by using a new disinfectant. The disinfectant is sprayed on the table and chairs, then it must sit for 45 seconds to kill all germs before it can be wiped off. 

• All menus and condiments are cleaned and sanitized between uses

• All employees are being screened (questions & temperature check) daily before they can enter the building before their shift 

• Masks and gloves are being worn at all times and we changing our gloves constantly

• Continuing to wash our hands more frequently throughout the day with soap and warm water for 30-40 seconds and using hand sanitizer constantly 

• Maintaining social distance from guests and other employees 

• Throughout the day we are cleaning & sanitizing all frequently touched areas. Every night every surface in the restaurant is sanitized

We ask that you do not risk coming in if you are feeling unwell or have been exposed to someone with COVID-19 or symptoms. You can also help to ensure that you keep fellow Rhode Islanders safe by staying home, washing your hands, and staying hydrated.  

To see our menu & order online visit https://www.toasttab.com/angelosri/v3

Thank you for your support and patience as we navigate this new chapter. 

With all our love & gratitude,

The Angelo’s Family